Fresh pasta, a tradition that will be lost.

por | Sep 22, 2020 | Uncategorized

In order to promote and protect the names of quality agricultural products such as olive oil, the European Union has established the PDO and PGI certification schemes which ensure that only products genuinely originating in the particular certified region are allowed...

Lasagna Bolognese recipe

por | Sep 21, 2020 | Recipes

Ingredients Bolognese Sauce 1 large onion, coarsely chopped1 medium carrot, peeled, coarsely chopped1 celery stalk, coarsely chopped2 tablespoons olive oil1 pound ground beef chuck1 pound ground pork4 oz. pancetta (Italian bacon), finely choppedKosher salt and freshly...

Caprese salad recipe

por | Sep 21, 2020 | Recipes

Ingredients 1 pint mixed cherry tomatoes, preferably heirloom, halved7 tablespoons (or more) extra-virgin olive oil, dividedFlaky sea salt2 pounds mixed medium and large tomatoes, preferably heirloom, cut into thin slices and/or wedges8 ounces buffalo mozzarella or...

Cacio & Pepe recipe

por | Sep 20, 2020 | Recipes

Ingredients Kosher salt6 oz. pasta (such as egg tagliolini, bucatini, or spaghetti)3 Tbsp. unsalted butter, cubed, divided1 tsp. freshly cracked black pepper¾ cup finely grated Grana Padano or Parmesan⅓ cup finely grated Pecorino Recipe Preparation Bring 3 quarts...